Product information for Terrasana Naanbrood Knoflook Biologisch: Application of Terrasana Naanbrood Knoflook Biologisch: Naan is an Indian flatbread that's perfect for dipping. Bake it in the oven for 5-6 minutes and serve with a curry, or of course, with your favorite spreads and dips. It also makes a delicious pizza base!Naan is a light flatbread, usually served with Indian curry. But you can also dip, dip, and fill it with endless amounts of dips, sauces, grilled vegetables, and delicacies. This naan is extra flavorful, thanks in part to the addition of garlic. This naan is plain. We don't add sugar or yogurt. It tastes delicious and only needs to be baked for 5-6 minutes.Ingredients of Terrasana Naanbrood Knoflook Biologisch: Wheat flour* (Italy), water (Italy), sunflower oil* (Italy), sea salt, pea protein* (European Union), potato flakes* (European Union), kalonji seeds* (European Union), thickener: guar gum*, yeast* (Italy), 0.5% coriander powder* (European Union), 0.3% garlic*.May contain soy, milk, nuts, mustard, lupine and sesame.* = from organic farmingNutritional value of Terrasana Naanbrood Knoflook Biologisch: Nutritional value per 100 grams:Energy 827 kJ / 196 kcalTotal Fat 3.5 gramsof which saturated fat 0.3 gramsCarbohydrates 33 gramsof which sugars 0.9 gramsFiber 3.3 gramsProtein 6.7 gramsSalt 1.8 gramsUsage of Terrasana Naanbrood Knoflook Biologisch: Preheat the oven to 200°C (400°F). Bake for 3-4 minutes. Naan is a rice substitute in Indian curries. Delicious with drinks, perfect for dipping hummus or dips. Also suitable as a pizza base.